Vegetarian/ Vegan Menu

----STARTERS----

Crispy Chilli Tofu (Ve) (S) £7.95

Crispy tofu with onions, peppers, garlic, crispy onions and chillies.

Mango Rolls (Ve) (GF) £8.50

Mango, avocado, carrot, lettuce and mint wrapped in soft rice paper.  Served with sweet chilli sauce.

Rock and Roll (V) £7.95

Thai spring rolls filled with glass noodles, carrots and cabbage. Served with sweet chilli sauce.

Tom Kha Soup (Ve) (GF) £7.50

Creamy coconut soup with tofu, lemon juice, mushrooms, tomatoes, lemongrass and kaffir lime leaves.

Sweetcorn Fritter (Ve) (N)£7.95

Battered sweetcorn fritters. Served with sweet chilli sauce garnished with cucumber and crushed peanut.

Vegetable Tempura (Ve) £7.50

Mixed vegetables in light tempura batter. Served with sweet chilli sauce.

----Mains----

Spicy Tamarind Glazed Tofu Steaks (GF) (Ve) (S) £12.95

Served with steamed vegetables, crispy onion and coriander.

Aubergine Stir Fry (S) £12.95

Aubergine stir-fried with mushrooms, onion, red&green peppers, basil, fresh chillies and garlic

Vegetarian Red Curry (Ve) (S) (N) (GF) £12.95

Traditional Thai red curry with, coconut milk, bamboo shoots, red & green peppers, cashew nuts and sweet basils in

Vegetarian Pad Thai  (V) (N) £12.95

Rice noodles fried with our special tasty sauce, egg, beansprouts, tofu, spring onions, carrots, broccoli and crushed peanuts

Vegan Yellow Curry (Ve) (S) (GF) £12.95

Tofu in yellow curry with green bean, peppers, onion and fresh chillies.

Vegan Pad Thai (Ve) (N) £12.95

Rice noodles fried with tamarind sauce, beansprouts, spring onions, carrots, and crushed peanuts.